bon appétit,
Kelsey
Sunday, November 1, 2015
Adapting a Fall Favorite
The other day I craved my favorite foods served at Thanksgiving, including my mom's Sweet Potato Casserole. I snatched her recipe, adjusted the potato to liquid ratio, and plopped it into a pie crust. After eating nearly half the pie, my craving was satisfied {at least until Thanksgiving rolls around}.
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