Buttermilk Pie

When I was searching for a recipe for this week's pie, I saw multiple posts for Buttermilk Pie.  And while buttermilk makes for a great pancake at breakfast or brunch, I was a little skeptical how the ingredient would be in a pie.  Much like last week's pie (minus having all the ingredients in my fridge or pantry), this pie was easy peasy and absolutely delicious.  My doubts were definitely put to rest and I will never question using buttermilk in a pie again.

P.S.  The search for the perfect pie crust may have come to an end after finding this one.

(recipe c/o Martha Stewart)

bon appétit,

Kelsey